Dinner
Dinner Deal? We’ve Got You Covered!
Take advantage of our Dinner Deal on Thursday, Friday, and Saturday nights and enjoy Two Courses for $40 .
Pick any two: an entrée and main, or main and dessert—it’s your choice.
Entrées
Touched by Fire
We use our firepit to highlight the flavours of our seasonal, local produce. Simple dishes with bold flavours, created and served by a team with a joy for food.
Mains
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Porterhouse (300g) $47
roasted sweet potato and garlic + basil & greens salad + chimichurri [gfo]
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Fire seared lamb $40
Sauteed greens, creamy parmesan polenta, balsamic glaze, mint [gf]
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Charred chicken $37
Sumac, paprika marinated maryland’s, roast seasonal veg, romesco [gf] [df]
Sides
Desserts
All Eftpos transactions incur a 1.5% surcharge, weekends incur a 10% surcharge & public holidays incur a 15% surcharge
* Please inform your waiter of any allergies or dietary requirements as only primary ingredients are listed for each dish
Dairy Free (Df) | Dairy Free Option (Dfo) | Gluten Free (gf) | Gluten Free Option (gfo)
| Vegetarian (v) | Vegetarian Option (vo) | Vegan (V) | Vegan Option (VO)
