Hungry?
You can easily book online or take your chances and just drop in.
Allergies or special requests? Let’s chat!
Please inform your wait staff
of any allergies or dietaries
LUNCH
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Soy braised lamb curry (GF) (DF) $27
Coconut rice, choy, carrot coriander, crispy shallots, lime wedge
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Pan seared salmon (GF) (DF) $29
Asian ginger cream, onion and cucumber slaw, tom yum aioli, sesame seeds, lime, fresh chilli
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Korean FRIED CHICKEN $28
Sticky rice, seared greens, kimchi, sweet and sticky sauce, chilli, lime
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Blue’s tarts $25
Served with relish, a mixed leaf, cucumber, and tomato salad, house dressing
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Lamb burger (GFO) (VO) $25
Lamb patty, onion jam, sliced cheddar, cos lettuce, cucumber pickles, sides of chips, aioli
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Fish and chips (DF) (GF) $32
Tempura white fish, herb seasoned steakhouse chips, cucumber salad, lemon garlic aioli, lemon
Sidekicks
Baked Goods & Sweets
Please be advised public holidays incur a %15 surcharge. Sundays incur a %10 surcharge. All eftpos transactions incur %1.5
Dairy Free (Df) | Dairy Free Option (Dfo) | Gluten Free (gf) | Gluten Free Option (gfo)
| Vegetarian (v) | Vegetarian Option (vo) | Vegan (V) | Vegan Option (VO)